Q. Which one is a rich source of vitamin-A? I. Carrot II. Lemon III. Beans IV. Spinach Choose the correct option

A) I and II
B) I and III
C) I and IV
D) I, II, III and IV
Explanation

The vegetable sources of vitamins-A are fat and cholesterol free. Sources of vitamin-A are carrots, pumpkin, sweet potatoes, winter squashes, cantaloupe, pink grape fruit, apricots, broccoli, spinach, and most dark green, leafy vegetables

Dr. Abubacker
Reviewed by Dr. Abubacker

Physics Educator & NEET/JEE Specialist

Ph.D. in Physics with 19+ years of teaching experience.