Q. Milk is

A) Fat dispersed in water
B) Fat dispersed in milk
C) Fat dispersed in fat
D) Water dispersed in milk
Explanation

(a)
Milk is an emulsion in which the particles (or globules) of liquid fats are dispersed in water.

Dr. Abubacker
Reviewed by Dr. Abubacker

Physics Educator & NEET/JEE Specialist

Ph.D. in Physics with 19+ years of teaching experience.