Q. Which of the following is the least likely to be involved in stabilizing the three dimensional folding of most proteins?
A) Hydrogen bonds
B) Electrostatic interaction
C) Hydrophobic interaction
D) Ester bonds
Explanation
[Solution] Protein tertiary structure is held by H-bonds, ionic, hydrophobic and disulphide interactions, not ester bonds. Answer (4).
Reviewed by Dr. Abubacker
Physics Educator & NEET/JEE Specialist
Ph.D. in Physics with 19+ years of teaching experience.