Q. What are the trace components of our food?

A) Fatty acids
B) Minerals and vitamins
C) Monosaccharides
D) Amino acids
Explanation

Nutrients are the chemical constituents of food, which are the primary requirement of life. These can be grouped into two types: macronutrient which include carbohydrate, fats and proteins and micronutrient or trace nutrient, which are required in small amount by the body

Dr. Abubacker
Reviewed by Dr. Abubacker

Physics Educator & NEET/JEE Specialist

Ph.D. in Physics with 19+ years of teaching experience.